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Canned Skinless/Boneless Salmon - Red

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These 6.5 oz. cans contain only pure Alaskan Sockeye Salmon and a little salt. No smoke, no skin, no bones, and no chemical or liquid additives - as organic as you can get. If you want the true flavor of Sockeye Salmon, this is the product for you! Recipes included with every order or see our recipe section for some of our Alaskan favorites. All of our cans are hand packed and hand inspected for quality and freshness!

Wild Sockeye is esteemed in the fish market for its firm texture and bright, red flesh. It averages four to eight pounds dressed. Fat content is generally higher than the Silver Salmon. Available from late May through July, the species is best suited to summer grilling. Most of the sockeye catch is exported to Japan, where it is the favorite salmon.

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